Bwog spoke to the president and a fellow of Gourmand, a culinary club at Columbia, regarding the new Gourmand Fellowship Program.
On December 7, Gourmand hosted Barnard alum Gigi’s Little Kitchen, where she discussed her viral cakes, shared the business she’s launched, and imparted some words of wisdom.
Roommate’s Brother: An Ethnographic Study Of A Friendly Modern Mullet
March 26, 2026Student Journalism Roundtable: A Conversation With Barnard Senior Administration
March 24, 2026The “Corporate Slop Bowl”-ification Of Columbia Dining
March 23, 2026Rekindling Childhood Whimsy With The MaMa Project
March 10, 2026