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Cooking With Bwog

CWB: Gnocchi Variations

By Alice Rodi on Sep 30, 2022 0 Comments

Classic Gnocchi can’t be beat, but these variations are definitely worth giving a try.

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Cooking With Bwog

Cooking With Bwog: Alison Roman’s Chocolate-Tahini Tart

By Mary Welsh on Apr 16, 2018 2 Comments

C’mon, Mother Nature– where did that beautiful Saturday sunshine go??? To chase away those cloudy-day blues, whip up this super easy chocolate-tahini tart with sea salt from (yep, you guessed it) Alison Roman’s Dining In cookbook. It takes practically no time to prepare and sounds really sophisticated. Plus, you know, it’s DIVINE! Feel free to […]

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Same Semester, New President!

What Should Acting President Claire Shipman's Nickname Be?

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