Yesterday, legendary Iron Chef Masaharu Morimoto and Jordan Sand, chair of Georgetown’s Japanese History Department, teamed up to help give the rest of the world a taste of what it means to be a master culinary artist. Bwog’s resident authority on all things edible/Closeted Iron Chef fan, freshman Bijan Samareh, was in attendance to give […]
Transferpeople
August 21, 2026Transferpeople
August 15, 2026Freshmen’s Ranked Guide To Columbia Dining: 2026 Edition
August 15, 2026Transferpeople
August 13, 2026