Two Joe employees examine the existential questions surrounding seafood-dish viscosity, in front of the new vending machines: ”I’m just uncomfortable with calling ceviche a soup.” Image of a seafood dish that can’t be comfortably referred to as a soup via Wikimedia.
Midterms Are Over, So Take A Fucking Nap
April 14, 2025Why Are All the Doors So Damn Heavy
April 14, 2025Formula 1 Drivers As Barnumbia Majors
April 9, 2025How To Walk Manhattan Tip To Tip: A 10 Hour Adventure
April 8, 2025