Staff Writer Camille “Columbia Cookie Connoisseur” Sensiba applies her years of cookie knowledge in order to best recreate those fine free(ish) cookies— chocolate chip, but did that even need to be said?
CCSC was a blast this week, with a guest appearance from GSSC, VP Communications’ enthusiastic cursing, and an Among Us celebration!
With midterms (mostly) over and finals yet to start, I took on my biggest Cooking With Bwog challenge yet. (Previously, I have Eaten My Way Through the Core.) Follow along as I recount four perilous
With this flurry of news about Bacchanal and Columbia’s new Gender-Based Misconduct Policy, you may have missed some recent updates to our community. Not going to lie, they’re not as exciting. Haakon’s Hall, that weird bar you’ve probably never been to, is becoming a gluten-free, farm-to-table restaurant called Friedman’s Lunch. (Crains New York) But maybe […]
Renowned theoretical astrophysicist Janna Levin has mastered the art of simplifying the overwhelmingly complicated into something tangible. She wakes up every morning looking to explain the mysteries of the universe, which, she tells us, has a great soundtrack. While holding the position of Professor of Physics and Astronomy at Barnard, Levin’s research interests include the […]