Remember how when you were a first-year your cool sophomore friend talked about using her windowsill to chill perishables in the winter? One intrepid McBain resident has actually done it. Forget eating in Ferris when you can dine overlooking the shaft the city. Of course, with the recent spring-like weather, one has to wonder how effective the strategy has been. And then the sun hits the bananas for hours…and hours…
16 Comments
@Fisherman I would use a fishing rod to fish the food from your next room. BWOG better standby to take my fishing photo.
@Anonymous it’s just as effective and a lot less unsafe to place your food right up against the window on the INSIDE #thermal conduction
@lol campus security has knocked on my room requesting that i remove my items from bway… it’s really not allowed b/c it’s dangerous to passerbys. the creepy part though is that apparently the dude who reported me from across broadway can see onto my windowsill, aka into my room too…
@Anonymous wow fail….miss the comment before mine…..and they also used gust, damn.
@poor pedestrian have seen this everyday from my broadway room and wondered……what if a gust knocked it all down?
@Anonymous What if there is a gust of wind and the food hits a passerby?
@Anonymous Lawsuit.
Also, is that room 719?
@silly bwog bananas aren’t refrigerated!
@BIRD Watch out! I am coming to pick up your food.
@SEAL Watch out! I am coming to pick up your food.
@SEAS Watch out! Global warming is causing my chemical composition to change drastically for the worse.
@Anonymous sills kill!
@Anonymous seals keel!
@seas 12 i did this when i was in wien two years ago.
@Anonymous you. are. the coolest.
@CC 13 Why is this news? I did this every single day of winter my freshman year in John Jay… and I had a campus-facing room. I could pick out my windowsill from the steps of Low by the stacks of Chobani yogurt on it.