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Posts Tagged with "omicron variant"

Provost Boyce announced via email today that the start of the Spring 2022 semester will be virtual amid COVID-19 developments. 

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Starting next semester, Barnard will require all eligible students, faculty, and staff to receive a COVID-19 vaccine booster. Additionally, beginning tomorrow, all Barnard dining halls will move to grab-and-go service entirely.

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Columbia University health officials held a forum to update faculty, researchers, and staff on the status of the pandemic, as well as the Omicron variant and guidelines for travel during the holiday season.

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Welcome back to Science Fair, Bwog’s weekly roundup of science events happening around campus. As always, email science@bwog.com if you want your event featured. Also, get your flu shot and COVID-19 booster if you haven’t!!

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For a week, the emerging Omicron variant has rattled the world. Here are today’s top headlines on this new variant!

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New President!

What Should Interim President Armstrong's Nickname Be?

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Recent Comments

INCREDIBLE PIECE. so relatable (read more)
Hate Letter: “Midterms”
March 1, 2025
Snack away! I'm sure they don't contain any more acrylamide than French fries or American potato chips. The only difference (read more)
I Bid Farewell To My Beloved Sweet Corn Turtle Chips
March 1, 2025
Acrylamide is created by heating potatoes (among other foods). It's nice of them to add the warning, but nothing to (read more)
I Bid Farewell To My Beloved Sweet Corn Turtle Chips
March 1, 2025
So acrylamide is a naturally occurring compound that is created in the cooking process. It's nice of them to add (read more)
I Bid Farewell To My Beloved Sweet Corn Turtle Chips
March 1, 2025

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