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Posts Tagged with "cooking with bwog when matt’s not around"
Cooking With Bwog

Cooking with Bwog: Greatest Hits

By Bwog Staff on Apr 20, 2012 6 Comments

Bwog’s Chef-in-Residence of the last five semesters, Matt Powell, is graduating. Since OldBwog first presented Matt’s culinary masterpieces, Cooking with Bwog has been your Iron Chef, taken you Back to Basics, and come all up in your living spaces. While Bwog copes with the coming dearth of deliciousness, Matt has put together his all-time favorite […]

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Cooking With Bwog

Overseen: Cooking With Bwog?

By Bwog Staff on Mar 05, 2012 5 Comments

These paper creations attempt to portray the hunger that millions of people around the world feel, the Human-Food Disconnect, and the art of creation in the kitchen. Or, they’re just awesome.

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New President!

What Should Interim President Armstrong's Nickname Be?

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Recent Comments

INCREDIBLE PIECE. so relatable (read more)
Hate Letter: “Midterms”
March 1, 2025
Snack away! I'm sure they don't contain any more acrylamide than French fries or American potato chips. The only difference (read more)
I Bid Farewell To My Beloved Sweet Corn Turtle Chips
March 1, 2025
Acrylamide is created by heating potatoes (among other foods). It's nice of them to add the warning, but nothing to (read more)
I Bid Farewell To My Beloved Sweet Corn Turtle Chips
March 1, 2025
So acrylamide is a naturally occurring compound that is created in the cooking process. It's nice of them to add (read more)
I Bid Farewell To My Beloved Sweet Corn Turtle Chips
March 1, 2025

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