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How I Ate Halloween

By Bwog Staff on Oct 29, 2006 12 Comments

Blue Java never ceases to amaze (and apparently misspell). Ingredients for a certain “Halloween Rice Chrispy Bar” included sprinkles, butter, Halloween, and a clever avoidance of copyright infringement… Thanks to Todd Spitz and Alex Weinberg for the tip!

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Same Semester, New President!

What Should Acting President Claire Shipman's Nickname Be?

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