Yesterday, legendary Iron Chef Masaharu Morimoto and Jordan Sand, chair of Georgetown’s Japanese History Department, teamed up to help give the rest of the world a taste of what it means to be a master culinary artist. Bwog’s resident authority on all things edible/Closeted Iron Chef fan, freshman Bijan Samareh, was in attendance to give […]
Bwog is back again with your Friday afternoon favorite—Cooking with Bwog. This week, we thought we’d give our culinaire extraodinaire Matt Powell a challenge à la Iron Chef, so we asked you, fair Bwog readers, to name three ingredients with which Matt would have to make a dish. Read on to find out how he […]
Image courtesy of FujiTV Find out in less than an hour whose cuisine reigns supreme. CCSC’s Campus Life Committee is sponsoring an Iron Chef-style competition in Lerner Hall’s Party Space for teams of three to four beginning at 5 p.m. The twist is that, instead of challenging the cooks with luxurious ingredients like cod […]
New Asian Diaspora And Asian American Studies Minor And Concentration Becomes Available At Barnard
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November 19, 2024New Asian Diaspora And Asian American Studies Minor And Concentration Becomes Available At Barnard
November 19, 2024New Asian Diaspora And Asian American Studies Minor And Concentration Becomes Available At Barnard
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