Staff Writer Camille “Columbia Cookie Connoisseur” Sensiba applies her years of cookie knowledge in order to best recreate those fine free(ish) cookies— chocolate chip, but did that even need to be said?
CCSC was a blast this week, with a guest appearance from GSSC, VP Communications’ enthusiastic cursing, and an Among Us celebration!
With midterms (mostly) over and finals yet to start, I took on my biggest Cooking With Bwog challenge yet. (Previously, I have Eaten My Way Through the Core.) Follow along as I recount four perilous
Strawberry, egg white, mozzarella, olive, and sunflower seed salad after class? Half a pound of brie at 3 am? Crispy flatbreads for all occasions? It could only be Westside, friend of the munchies late night snackers and fruit fiends alike. Akin to our Getting to Know series, each week, Bwog will give you a chance […]