Winter’s encroaching frost has, for the moment, retreated. Celebrate the little victory with a trip to the Green Market, located between 114th and 116th on Broadway. As always, Bwog brings you this week’s highlights.
- Milk Thistle returns this Sunday bearing an abundance of dairy: vat-pasteurized milk, chocolate milk, yogurt, and heavy cream.
- Greenmarket now boasts over 30 varieties of New York State’s finest apples. Perhaps the champion has been unseated?
- Hodgson Farms will not attend today.
- Stop by on Sunday for cooking for a meatcentric cooking demonstration. A chef will show attendees how to cook turkey sausage and Korean-style short ribs using market ingredients.