You asked, they listened. Smoothies are back at the Diana Center Cafe, available during dinner and late-night. Here are Bwog’s top smoothie creations to help you decide what to blend.
Managing Editor Zack Abrams attended Wednesday’s event “400 Years: A conversation about Journalism, History, and the 1619 Project,” where Nikole Hannah-Jones and Jamelle Bouie of the New York Times answered questions from Columbia’s own Jelani Cobb about the 1619 Project, which reframes American history around the struggle for Black liberation.
Deputy Editor Vivian Zhou has been keeping this delicious secret to herself… but she’s ready to share her hack to the best, restaurant-quality tomato cream pasta with you now.
As winter settles in and cold nips at the city-dwellers’ extremities, their coats come out in force. But little do they know they are about to enter another dimension, a dimension not only of temperature but of migration patterns and molting. Welcome to: the Twilumbia Zone.
Commercial carters mechanically recycle using shred-soak-scrub-float.
Some countries store trash underground.
Since trash piles coincide with subway stops, subways can be used
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