Staff Writer Camille “Columbia Cookie Connoisseur” Sensiba applies her years of cookie knowledge in order to best recreate those fine free(ish) cookies— chocolate chip, but did that even need to be said?
CCSC was a blast this week, with a guest appearance from GSSC, VP Communications’ enthusiastic cursing, and an Among Us celebration!
With midterms (mostly) over and finals yet to start, I took on my biggest Cooking With Bwog challenge yet. (Previously, I have Eaten My Way Through the Core.) Follow along as I recount four perilous
Most bagels, when they turn twenty years old, grow stale and moldy, but not this one. Our own bagel is twenty years old and beautiful and thriving. She is a beautiful bagel and a perfect bagel in chief. Here is photographic evidence of her thriving. I found every single picture on my phone and computer […]
Bwog is having our second open meeting of the semester! The first one was so lit, people were standing on tables (jk. But actually, get here early so you have a place to stand). Tonight, 9 pm, Lerner 510. We’ll be discussing pitches and what Bwog is all about, if it’s not already obvious from […]