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As we near the end of this confusing semester, you might wonder “Is it too early to make a back to school playlist?”. Bwog doesn’t think so!
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Always remember to hang on to something if you’re falling!
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Jack Treanor takes a look back at his time at Columbia, covering crushes, dining hall schedules, and the torturous nature of piano lounges.
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Elana Rebitzer longs to get out of California after the pandemic and share her pesto skills with the world.
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Angelica Lagasca recounts her time at Columbia filled with fainting on trains and feigning comprehension in seminars.
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Guest Writer Sophia Gates delves into the lives of Barnard students staying on campus during the pandemic to share some of their experiences.
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This has been a semester of change, senselessness, and Zoom, yet despite the general madness of our times, this week, Bwog managed to love what is still here.
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New President!

What Should Interim President Armstrong's Nickname Be?

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Recent Comments

INCREDIBLE PIECE. so relatable (read more)
Hate Letter: “Midterms”
March 1, 2025
Snack away! I'm sure they don't contain any more acrylamide than French fries or American potato chips. The only difference (read more)
I Bid Farewell To My Beloved Sweet Corn Turtle Chips
March 1, 2025
Acrylamide is created by heating potatoes (among other foods). It's nice of them to add the warning, but nothing to (read more)
I Bid Farewell To My Beloved Sweet Corn Turtle Chips
March 1, 2025
So acrylamide is a naturally occurring compound that is created in the cooking process. It's nice of them to add (read more)
I Bid Farewell To My Beloved Sweet Corn Turtle Chips
March 1, 2025

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The purpose of Bwog’s comment section is to facilitate honest and open discussion between members of the Columbia community. We encourage commenters to take advantage of—without abusing—the opportunity to engage in anonymous critical dialogue with other community members. A comment may be moderated if it contains:
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