Bwog sat down with Barnard junior Naomi Rubin about an unfortunate finding in her dinner last night, adding to what has now become a trilogy of food mishaps.
If Bon Appétit’s test kitchen chefs were students at Columbia University, which would be their favorite dining halls?
So useless to deride, so useful to descry: Ferris, the best dorm on campus, gets described. (Note: This is the first of Bwog’s annual Housing Reviews. Check back soon for more.)
It was a normal Monday morning, and I had dragged myself out of bed for a Ferris breakfast. Waiting by the toaster I watched in dismay as the last bits of avocado were viciously scraped from the metal container. Resigned to a different breakfast I turned away from the scene, but something caught my eye. […]
I guess balcony seating and made-to-order food lines just weren’t bougie enough for #TeamFerris, because guess which dining hall just got a brand-spankin-new Nescafe machine? Yup, that’s right. Coming to you straight from a first-year’s dorm coffee machine that they will only use twice this semester, it’s CoffeeHop: Ferris edition!!!
We sat down with a student who got really tired after exclusively eating Ferris food for a week. The story is the latest in a trend of food-related debilities.
It’s a light day for the mandatory NSOP schedule. Take it easy, in the morning, throw a glowstick party in the evening, and meet your passionate pears at night. This is the last day before the upperclassmen arrive, so make it count! Make sure to send your funniest or creepiest stories to firstname.lastname@example.org (or use […]
An anonymous Senior Staffer may or may not have accidentally ended up at the Big Gay Ice Cream Store on Bacchanal last year, having missed the opportunity to purchase a ticket, and having gotten a little too lit at pregame parties. She doesn’t regret it, but she’s here to describe the Bacchanal process through the […]
After years of writing posts complaining about the things we can’t stand about this school, Bwog editor Amara Banks realized there is also some good at CU. Bwog Love stands opposite to our Call Out series, where we share how much we appreciate something about campus. Is this cute or corny? There are countless departments […]
Rise and shine, Columbia! Today’s Bwoglines bring you Lady Gaga, New Yorkers being positive and helpful (yes—you read that right), senatorial call-ins, and my creepy calculus teacher feeling up a tree in the woods. For all that and more, read on! Happening in the nation: Yesterday, Lady Gaga put on a jaw-dropping performance between two […]
The Coke Freestyle machines in the dining halls are confusing. Ever since their latest UI change, getting something as simple as water is harder than ever. But even in the face of this harsh adversity, we can make it easier on our fellow students. What should you do after you get your drink? Should you […]
Recent months have brought low-income students’ straits to the attention of the greater campus and administration. Bwog Editor in Chief Taylor Grasdalen reports on the issue of food accessibility and what Columbia University students are doing to fix it. Two weeks ago, the Columbia First-Generation Low-Income Partnership (FLIP) launched a campaign to promote their “Microfund,” intended to assist Columbia […]
Ferris has made some upgrades over break and they are literally life-changing. No, not the staircase. They’ve given us some swanky new tables and room to breathe by adding new bar areas. So now, on your way to get more triangle hash browns, you’ll only crash into four people and knock over two bags. The downside? If you […]
In our continuing coverage of Columbia’s sheen fading, Resident Artist Lauren Beltrone shows us the various paths to being totally over the dining halls:
To start up our In Defense Ofs this semester, Staircase Snob Alexandra Svokos decided to tackle one of the most universally abhorred features of Morningside Heights: the Ferris Booth Staircase. Walking down College Walk this morning, I overheard two girls complaining that the university does not provide any space for students to actually interact with […]
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