GSSC Bureau Chief Olivia Mitchell reports on this week’s GSSC meeting, where the council talked with Michael Higgins GS ’21, the Co-Founder and Chair of the Food Pantry at Columbia, about food pantries on campus–
A Bwog Staffer shares their advice on the best bathroom stalls to stall in when you’re running early but not early enough that you can go back to your dorm.
The thing about buildings, is that they have names, and the thing about names, is that I can count the number of letters in those names and I have thoughts on that.
Do you have like, really chonky shoes, or the complete antithesis (Chaco’s)? Find out what that says about you by taking this quiz!
In light of the hits and misses Bwog witnessed over the holiday, we have some recommendations for next year for those seeking their lovers’ favor.
Bwog’s Nutella Hot Chocolate is the ideal recipe to comfort you through your “we’re not even halfway through the semester”-slump.
Let’s hope this means we get Krispy Kreme at Open Meeting.
The weather’s just brisk enough to remind this first-year Bwogger of fall bonfires and roasting s’mores. She realizes, unfortunately, that it might not be realistic to have an evening bonfire get-together on Butler Lawn, and has instead crafted a recipe for S’mores Dessert Dip using ingredients gathered strictly from John Jay and Ferris! Share with friends in the […]
It’s finally fall! You can almost feel the leaves on college walk about to change colors. You haven’t had the chance to head to an apple orchard upstate (midterms, what else?), but you dream of the perfect fall day: watching Halloweentown, drinking a mug of hot tea, and sliding your spoon into a warm bowl of fresh […]
It’s 11:58pm on a Saturday. All you want is something delicious and bad for you, but JJ’s is so far away… Wait! You remember you have John Jay and Ferris take-out boxes full of random ingredients in your mini-fridge. Some cereal, some cream cheese packets… you’re good to go! Follow our recipe below for the perfect fall treat–made entirely […]
Welcome back to reality, Bwoggers. Well, I’m sure some of you went to warm and sunny places like Cancun or the Bahamas over break, but sadly, spring has not yet graced New York City. So, to keep yourself nice and toasty this week, consider making some gooey, cheesy, just damn delicious Eggplant Parmesan. INGREDIENTS ~3 […]
The newest edition to Sesame Street is Julia, a muppet with autism! Sesame Street says their goal is to increase awareness and decrease stigmatism surrounding the condition. (People) Hillary Clinton testified for 11 hours yesterday regarding the Benghazi attacks of 2012. Despite being questioned repeatedly about her responsibility in the attacks, she allegedly kept her […]
As Passover nears its end, those of you who observe Passover have likely exhausted all Matzo cracker combinations and get mad whenever your friends suggest going out for a meal. However, this edition of 2 Girls 1 Snack is Passover-friendly as long as you substitute chips with Matzo crackers. Even if you’re not Jewish, there […]
Fall registration is upon us, so we’ve compiled a set of classes that are probably awesome but are definitely oddly-titled. We’re almost certain they have an ambiguous practical application. That said, it’s a privilege to attend a university that can offer such amenities as wild classes for its undergrads, and if we can’t take them, […]
Class registration for Fall semester is under way, starting today for you rising seniors. Instructions sponsored by Kendrick Lamar: Check SSOL for your appointment times. Drank. Go to CULPA to get more info. Drank. Use the University Bulletin to get useless info. Drank. Set your schedule using ADI’s helpful tool. Pass out. Drank. Pass out. Drank. A […]
Every week, Bwog’s Elizabeth Self and Lorna Hale venture around the city comparing treats. This week our bold snackers took on a New York giant: the bagel. Read on for unexpected onions, bland blobs of bread, disastrous disagreements, actual artistry, and some stuff about bagels. As we all learned from the movies, New Yorkers are […]
Kosher cuisine specialist Carly Silver reports from 115th Street. Amid Moroccan tents and colorful cushions lies a Middle Eastern eating experience on our very own campus. Bella Alayof brings international flavors to Café Nana, her kosher restaurant in Columbia/Barnard Hillel. Born in Uzbekistan, Alayof emigrated to Israel when she was 17 like many Jews making […]