An email from the Associate Director of Student Engagement offered details on space availability, the reservation process, and more.
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Barnard College announced its campus pandemic safety protocols in an email yesterday, in anticipation of the Fall 2021 semester.
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Barnard College has announced that it will replace the myBarnard Portal with a new, mobile-accessible server: Barnard Portal. Barnard Portal will launch on Monday, July 26.
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Bwog gives a brief rundown of Barnumbia vaccine documentation policies as deadlines approach.
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Bwog shows you that no summer is a summer wasted if you can find a strong resume verb.
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Every summer, Bwog staff contribute to our Houses and Homes series, where we take you to the many places we go. This summer starts off with an entry from Deputy Editor, Mary Clare Greenlees from
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Your complete guide to working at Barnumbia (but not too hard).
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Kale and lettuce plants have disappeared from the Barnard Community Garden, according to an Instagram story from the Barnard Garden Club.
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Staff Writer Samantha Seiff asked fellow Bwoggers for the scoop on off-campus housing resources. Together they came up with this non-comprehensive list for all you house-hunting honeys.
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Administrators and public health experts projected confidence and optimism for Columbia’s return to campus this fall in the most recent University Life Forum.
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With the inevitable on the horizon, it might be time to refresh those studying strategies…
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Yes, it’s still summer. Yes, all we can do is hope that this fall might bear some kind of resemblance to fall semesters past. However, that small ember of hope has unlocked memories of I
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We are almost halfway through the summer and some of you might be saying AHHHH. We here at Bwog have been keeping ourselves busy (or not). Here’s to hoping the semester does not start up
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Several teams, including Columbia Football, have posted their game schedules for the 2021 season, confirming that the Lions are ready to jump back into intercollegiate competition after being on hold due to the pandemic.
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Let your night parsnip melt the day’s worries away and lull you into the arms of Morpheus.
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Bwog Staff on Feb 05, 2021 
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Disclaimer: I am not and never have been a barista.
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Bwog Staff on Jan 29, 2021 0 Comments
You miss Ferris oatmeal, even though it was objectively bad. To satiate your hunger for a hearty breakfast, try one of these four recipes depending on which college you attend.
Some ooey gooey cheesey eggplant is what you need right now. Trust me.
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Eliza Staples on Dec 02, 2020 0 Comments
Une salade de carrottes, if you will. (I won’t.)
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Bwog Staff on Nov 23, 2020 1 Comments
With midterms (mostly) over and finals yet to start, I took on my biggest Cooking With Bwog challenge yet. (Previously, I have Eaten My Way Through the Core.) Follow along as I recount four perilous days of surviving on nothing but Bwog.
This recipe is sure to make your apartment/dorm smell like garlic and spices all day!
An easy recipe for when you want homemade food without a lot of effort.
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Ruby Mustill on Nov 05, 2020 0 Comments
I can’t cook, but my friend Isobel–who, unlike me, has not recently set her toaster on fire–is here to help.
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Maddie Goodman on Oct 15, 2020 0 Comments
Disclaimer: images of raw meat follow.
Pop a Lactaid, and let’s grill.
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Bwog Staff on May 13, 2020 0 Comments
Were you looking for another recipe video? Then you’re in luck! Bwog has teamed up with GS students and the Food Pantry to produce a four-part series of cooking videos, where recipes are crafted using ingredients from the food pantry. This week’s chef is Megan Calderazzo, and she’s making scones with berries and cream!
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Bwog Staff on May 08, 2020 0 Comments
We’re back and better than the viral recipe video your grandma shared on her Facebook page! Bwog has teamed up with the Food Pantry at Columbia to produce a four-part series of cooking videos, using ingredients that are found in the Food Pantry at Columbia. The chef for this episode is Andrew “Drew” Placido, and he’s […]
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Christa Bailey on May 05, 2020 3 Comments
Do you want to send your recipes over the top? Dazzle your friends and family with these cooking tips!
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Bwog Staff on May 04, 2020 0 Comments
Bwog has teamed up with the Food Pantry at Columbia to produce a four-part series of cooking videos, using ingredients that are found in the Food Pantry at Columbia. The chef for this episode is Chris Thompson, and he’s cooking a wild mushroom and bean ragout with creamy grits!
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