This is Bwog’s weekly Roundup of how COVID is progressing in the Columbia community
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Guest Bwogger Margherita Firenze reviews the best Margherita pizzas—within walking distance to campus.
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This morning, Barnard announced the Phi Beta Kappa Barnard inductees for Spring 2021. They will be inducted alongside a group of 12 inductees announced in fall. The full list of names and departments is below.
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We’re not Buzzfeed! Anyways, here’s a deeply self-indulgent personality quiz.
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In the final SGA meeting of the semester, SGA’s Vice President for Finance, Danielle Hopkins BC ’21, presented the budget for the next academic year.
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Goodbye to the one and only easy single-dose vaccine in town!
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Here at Bwog, we do our best to bring your attention to important guest lecturers and special events on campus. If you notice any events excluded from our calendar or have a correction, let us
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The first half was run by the outgoing council, and the second marked the incoming council’s first general body meeting.
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For CCSC’s final meeting of the semester, not only was a Religion Representative appointed, but there was also the passing of an ID Task Force proposal and some entertaining Paper Plate Awards!
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I’ve gotten ghosted by New York contact tracing. I’ve been left on read by Columbia Health. But the CDC V-Safe program gives me everything I need.
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I’m ready for next year—do you think we’ll manage to get Chloe x Halle?
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There’s like 150 room assignments left… but more than 150 students left to choose… I’m concerned.
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By
Bwog Staff on Nov 23, 2020 
1 Comments
With midterms (mostly) over and finals yet to start, I took on my biggest Cooking With Bwog challenge yet. (Previously, I have Eaten My Way Through the Core.) Follow along as I recount four perilous days of surviving on nothing but Bwog.
This recipe is sure to make your apartment/dorm smell like garlic and spices all day!
Staff Writer Lia Jung brings you yet another Fall beverage recipe for those suffering from Pumpkin Spice fatigue.
An easy recipe for when you want homemade food without a lot of effort.
Crunch
By
Bwog Staff on Nov 08, 2020 0 Comments
Although these recent 70-degree days in NYC have been feeling like summer, it’s bound to get cold sooner or later… right?
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Ruby Mustill on Nov 05, 2020 0 Comments
I can’t cook, but my friend Isobel–who, unlike me, has not recently set her toaster on fire–is here to help.
Senior Staff Writer Alyse Rovner puts TikTok star Jeremy Scheck’s potato recipe to the test… Before we get on to the recipe, I thought I should let you all know that Kylie Jenner also liked this TikTok recipe. I guess you could say that we are #twinning. Now onto the best potatoes I’ve ever made… […]
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Maddie Goodman on Oct 15, 2020 0 Comments
Disclaimer: images of raw meat follow.
Pop a Lactaid, and let’s grill.
Bwog’s been experimenting with caffeinated beverages now that school’s back in session! Remember that fluffy coffee TikTok trend? Get ready for its superior tea alternative…
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Bwog Staff on May 13, 2020 0 Comments
Were you looking for another recipe video? Then you’re in luck! Bwog has teamed up with GS students and the Food Pantry to produce a four-part series of cooking videos, where recipes are crafted using ingredients from the food pantry. This week’s chef is Megan Calderazzo, and she’s making scones with berries and cream!
It may not be glamorous, but it tastes good, and what more can you ask for in quarantine?
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Bwog Staff on May 08, 2020 0 Comments
We’re back and better than the viral recipe video your grandma shared on her Facebook page! Bwog has teamed up with the Food Pantry at Columbia to produce a four-part series of cooking videos, using ingredients that are found in the Food Pantry at Columbia. The chef for this episode is Andrew “Drew” Placido, and he’s […]
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Christa Bailey on May 05, 2020 3 Comments
Do you want to send your recipes over the top? Dazzle your friends and family with these cooking tips!
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